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Sajo Group is dedicated to building a wholesome life for people and their families.
Scope of Business by Sajo Group

Sajo Group makes a concerted effort to keep our products clean and hygienicby introducing HACCP accreditation.

  • Goseong Plant (canned products)
  • Sunchang Plant (soybean paste)
Canned food – Goseong plant

Sajo Group would not bask in our achievements – we are determined to go beyond the leading position as the fishery foods producer. We deliver the fresh and rich nutrition from the sea to our customers, ultimately laying the solid cornerstone for the wholesome dietary life. In this spirit, we made foray into the canned tuna market so as to disseminate tunas to general public. On the back of the accumulated know-how, we provide only the high-quality tuna that our Sajo fishing fleets catch firsthand. In addition, we tap into the infrastructure for manufacturing fishery products and sourcing the ingredients in concert with the research centers and via marketing activities. These efforts bring about increased forays into new markets, expanded sales and improved profitability, coupled with our constant efforts in product development.

1. Address : 2nd lot, 166-1-oe, Yuldae-ri, Goseong-eup, Goseong-gun, Gyeongsangnam-do 188, Oseo-ri, Jinjeon-myeon, Masanhapo-gu, Gyeongsangnam-do

2. Dimension and Total Floor Area (unit: m2)

Area TFA Type by Usage
Plant Office Welfare Facilities
Goseong: 24,271 14,553 12,615 330 1,608
Uichang: 4,895 3,101,50 3,014 86

3. List of Products : Canned tuna

4. HACCP(Hazard Analysis and Critical Control Points) Accreditation

HACCP is a systematic preventive approach to food safety and pharmaceutical safety that addresses physical, chemical, and biological hazards as a means of prevention rather than finished product inspection.

장류 - 순창공장

Located in Sunchang, Jeollabuk-do, famed as the hometown of soy sauce and soybean paste, Sunchang plant of Sajo Group is a newly built production plant for Sajo’s soybean paste products. With the up-to-date manufacturing facilities for hot pepper paste, soybean paste and ssamjang (mixed paste), soybean paste products not only for restaurants but for households are produced at Sunchang plant.

Hapssal: Branded as ‘Sunchang Gung (宮) Hapssal Gochujang,’ this hot pepper paste uses hapssal (freshly harvested rice) which is polished by pounding within 24 hours after harvesting for elastic and clean flavor with no unpleasant after-taste.

Taeyangcho (100%) -Only the taeyangcho (sun dried red pepper powder) is used. -It is characterized by fine red-scarlet colors and spicy flavor. -Other than the hapssal and taeyangcho, water and salt are from clean, natural sources for even better taste.

Water: Only the natural artesian water from Seomjin River is used.

Salt: : Cheoniryeom (sun-dried salt) from the clean mudflat in Sinan-gun, Jeollanam-do is used to add more flavor.

1. Address : : 732, Nodong-ri, Ingye-myeon, Sunchang-gun, Jeollabuk-do

2. Dimension and Total Floor Area (unit: m2)

Area TFA Type by Usage
Plant Office Welfare Facilities
52,802 12,626 11,622 493 510

3. List of Products : 20 items for hot pepper paste / 10 items for soybean paste 7 items for mixed paste / 4 items for dark soybean paste => 41 items altogether

순창 | Health/Wellness Trend : Natural Artesian Water , Hapssal(hot pepper pastefor home use), Beans Germinated (sprout) (soybean/mixed paste for home use) (enri-ched withGABA substances) | Hygienic safety secured : Sanitary production facility, A walk-in tour course for the entire processes


(03740) 107-39, Tongil-ro, Seodaemun-gu, Seoul, Republic of Korea
Tel.: (82)(2)3277-1600 / Customer Center: (080)022-0399 (toll-free number in Korea)

COPYRIGHT© 2011 BY SAJO ALL RIGHT RESERVED

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